Guest houses are becoming the new go-to for travelers, giving hotels a run for their money.
Offering a unique blend of personalized service, a cosy ambience, and more bang for your buck, guest houses teleport you to a home far from home. They range from barebones lodging where DIY is your mantra to professionally run enterprises with cushy amenities.
On your next trip, ditch the hotel for a guest house and doze off feeling like a local!
Remember South Africa’s Roman’s Pizza? They kicked off as Little Caesar’s way back in ’93 and were the spot for those legendary “two in one” deals.
Then, the COVID-19 pandemic hit, bringing all sorts of lockdown headaches, and sadly, those famous discounts got totally sliced from the menu.
Those times basically turned the whole pizza industry into a wild topping battleground. Suddenly, your classic favorites were locking horns with some seriously adventurous newcomers like fruit, aloe vera, caramelized onions, and yep, even insects. Crazy.
Despite all that madness, the game of pizzas just keeps marching on! It’s armed to the teeth with awesome DIY recipes, super versatile ingredients, and this totally insatiable appetite for innovative toppings (and, let’s be real, a whole lot of melted cheese).
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